Tender, herb-seasoned chicken breast, autumn-rich sauteed mushrooms, and perfectly al dente penne - tossed in a velvety cream sauce crafted from real butter, heavy cream, and freshly grated parmesan and garlic. This Italian favorite delivers rich, satisfying flavor without the fuss. Ready to pop in the oven whenever you are!
Salad Course: YOUR CHOICE!
The Chopped Italian Salad is piled high with crisp veggies, Katamala olives, marinaded pepperoncini peppers, crumbled Feta and shaved parmesan cheeses, and our fresh made Italian dressing.
Classic Caesar Salad starts with crisp, chopped Romaine lettuce, fresh grated parmesan, creamy house made Caesar dressing, and cracked black pepper. Lemon wedges included for a pop of citrus - if you wish!
Our fresh baked artisan sourdough focaccia is made with roasted garlic infused olive oil and studded with Asiago cheese. When you toast this in your oven, your house will be filled with the smell of an Italian bistro!

