Roasted Red Pepper Bisque

from $8.00

with Smoked Gouda

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with Smoked Gouda

Over the years, we have watched our fair share of cooking shows and one of our favorite celebrity chefs is Jamie Oliver. This base recipe is from his collection with a few additions to send it over the top!

To make our version, we roast all of the veggies on a sheet pan and blend with smoked Gouda cheese until silky smooth. We then rapid chill, containerize, and label with warming instructions. To serve: warm in the microwave (or stovetop) until heated and top with croutons (included)!