Explore Our
2025 BEST Seller
Smoked Pimento Cheese
Our Best Seller
Our Smoked Pimento Cheese is a true Southern favorite — creamy, bold, and kissed with just the right touch of smoke. It’s wildly popular for a reason: customers try it once and come back for more.Serve it cold as a dip or spread, melt it down for a rich, crowd-pleasing hot dip, or layer it on burgers and sandwiches for an instant flavor upgrade. However you use it, it delivers.Available prepackaged and retail-ready or in bulk for restaurants and foodservice.From our kitchen to your shelves — this one sells itself.
For Food Service Clientele
For Heated Appetizer: Portion 4 ounce scoop into microwave safe bowl and warm in 30 second intervals. Once heated through, pour into small serving bowl with tortilla chips, naan bread, sturdy crackers, ect.
For Chilled Appetizer:
Portion 4 ounce scoop into small serving bowl with small spoon as an addition to a Charcuterie board, cheese board, or stand alone with heated toast points, buttered yeast rolls, flatbread, ect.
For Sandwiches & Burgers:
You guys are fully capable of creating the ultimate Smoked Pimento Cheese addition to any of your amazing sandwiches and burgers! Have fun with it and ENJOY every, single bite!
Order Direct from us right here.
Ordering from Easy Peasy Pantry is simple. Each week we release our menu for the upcoming week featuring our homestyle mains and sides, pantry favorites, and small-batch baked goods. Orders can be placed online until the weekly deadline or until items sell out.
Follow our journey on YouTube, Facebook, Instagram, & TikTok, as well as receive updates on weekly inventory availability.
In the freezer.
Granny’s Chicken Casserole
Granny is Cassie’s mom, Teresa, and she was raised on this classic chicken dish! It all starts with buttered-herb stuffing then has layers of juicy white meat chicken, Granny’s signature chicken gravy, and topped with more stuffing mix to add a little crunch. Her chicken casserole was always a favorite among friends growing up!
with Herb Stuffing
Meatloaf
Our Meatloaf is made using ground Angus chuck and loaded with green peppers, onions, cheddar cheese, and a special house blend of seasonings. We top it off with our best-kept-secret meatloaf sauce.
with Signature Meatloaf Sauce
with Fresh RicottaClassic Lasagna
Our Lasagna gets layered-up with our scratch-made tomato marinara, Angus ground chuck & Italian sausage blend, perfectly al-dente lasagna pasta, and loads of cheese. We make and build each component of your lasagna individually and portioned to serve your family- just like an Italian grandma intended!
with Gruyere - Monterey Jack - CheddarMillion Dollar Macaroni & Cheese
Million Dollar Macaroni & Cheese begins with a béchamel which quickly turns into a mornay sauce with the addition of fresh grated gruyere, cheddar, and monterey jack cheeses. We then add macaroni pasta, portion into your desired serving, and top with, you guessed it, more cheese!
