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Sister Coleslaw is a classic southern dish that is the perfect pairing for most anything. The name comes from our sister/sister-in-law, Christy, who created and perfected her recipe. She uses fresh, green cabbage, organic carrots, a specific brand of mayonnaise (ahem, Hellman’s), and a couple of other ingredients to make this the best coleslaw we’ve ever tasted! Not only is it delicious in flavor, but it also has the perfectly fine texture every great slaw has because of how she processes the vegetables.